Tuis (Digital)

Tuis (Digital)

1 Issue, December 2019

kos & drank

Geniet die feestyd!
kos & drank
Vier iets spesiaals Die Lourensford-landgoed in Somerset-Wes het pas sy Limited Release Cuveé 108 bekendgestel. Dit word gemaak van druiwe wat meer as ’n dekade gelede geoes is en daarna vir 108 maande op die moer gelê het. Net 419 bottels van dié komplekse dog elegante vonkelwyn is ná die eerste ontgisting uitgereik. Koop dit by die Lourensford-proelokaal (Maandag tot Sondag, 09:00–17:00) teen R660. Besoek lourensford.co.za. DIE VOLGENDE GENERASIE Met inspirasie uit Soweto, Mama D en haar ouma se kos, het Nthabiseng Ramaboa, ook bekend as Sjef Nti, besef sy moet ou bekende geure op ’n vars manier inspan om die jonger generasie se aandag te trek. Haar eerste kookboek, My Modern African Kitchen (R350, Quivertree), fokus juis op dié nuwe aanslag en vier die kosse wat trots Suid-Afrikaans is. Dit bevat ’n verskeidenheid…
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Tuis (Digital) - 1 Issue, December 2019

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