SOET SOOS DIE SOMER

Vyf maklike resepte vir vakansiekoekies.

Deur Johané Neilson

VANIELJEKOEKIES Dié bros koekie is almal se gunsteling; as jy nie lus het om die deeg uit te rol en in vorms te sny nie, rol dit eenvoudig in balletjies van okkerneutgrootte en druk plat met ’n vurk soos die grondboontjiebotterkoekies op bl. 120. Maak genoeg vir ’n sterrehemel vol Bereidingstyd: 1 uur (rustyd ingesluit) Baktyd: sowat 8–10 minute per bakplaat Oondtemperatuur: 180°C • 180g botter• 80 g (160 ml) versiersuiker• 1 groot eier• 5ml vanieljegeursel• 280 g (500 ml) meel 1 Klits die botter en suiker saam in ’n mengbak tot lig en romerig (’n elektriese klitser maak dit makliker). Klits die eier en die vanieljegeursel by. Meng laaste die meel met die hand by totdat die deeg bymekaarkom. Keer uit op ’n skoon werkoppervlak en knie tot dit net glad is. Vorm…

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Tuis (Digital) - 1 Issue, December 2019

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