Make pizzas in cute bear shapes

Ingredients: ● Pizza dough (store-bought or homemade)● Flour● Olive oil● 1 to 2 cups ricotta cheese● Mozzarella, 8 ounces shredded and 16-ounce block for cheese “snouts”● Black olives● Boiled potato (optional)● Basil (optional) Instructions 1. Remove dough from fridge and leave it out for at least 30 minutes. (This will make it easier to stretch.)2. Heat oven to 450° F. Line a large baking sheet with parchment paper or spray with cooking spray.3. Sprinkle your work surface lightly with flour. Carefully stretch out the dough until it is about ¼-inch thick.4. To make faces, place a cereal bowl upside down onto the dough. Trace around it with a knife to cut out a circle. Repeat this to create as many faces as you’d like. Place faces on the prepared baking…

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The Week Junior US (Digital) - 1 Issue, Issue 216

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