PEAK EXPERIENCE

All you need to hold a Twin Peaks event is Damn Fine Cherry Pie by Lindsey Bowden

Lindsey Bowden first saw Twin Peaks when she was 14, and was immediately addicted; at the age of 33 she instigated the Twin Peaks UK Festival for like-minded individuals, and now she’s created a cookbook, with the show’s favourite dishes, plus playlists and outfits for a fully immersive Twin Peaks experience. There’s the iconic cherry pie (with instructions on how to provocatively tie a cherry stem like Audrey Horne), and the Log Lady’s cookies, with cinnamon bear claws, filled with marzipan and almonds. On the (un)savoury side, there’s The Black Lodge’s menu – a ravioli with a bloody Mary filling, and a fiery little recipe for smoked salmon with blood orange, fennel and radish. On the jukebox? Roy Orbison’s ‘In Dreams’, of course. (Mitchell Beazley)…

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The Simple Things (Digital) - 1 Issue, November 2016 - Issue 53

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