MAIN EVENT Moroccan-spiced hogget with tahini parsnip purée NEXT DAY Pulled hogget with kefir flatbreads, parsnip houmous, citrus dressing and rainbow slaw FREEZER Winter-spiced root tagine (made with hogget bone) PANTRY Ras el hanout spice mix; Preserved citrus NIBBLES Parsnip wisp crisps
Home economics needn’t mean stretching the monthly budget while being tied to the stove – but it can mean a new approach to the way we plan our meals. The concept of household management stems back to ancient Greek philosophers, who believed that everything is and should be interconnected. Using their thinking, we can revive an approach that deeply values all our resources: our time, ingredients and the money we invest in them. And makes us feel good too.…
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The Simple Things (Digital) - 1 Issue, February 2022