Place Setting

Hong Kong is a city that is serious about its food, so these culinary go-tos from Diana d’Arenberg, Janice Leung Hayes and Caroline Li are not to be trifled with

Best high-end restaurant Arcane. It’s not vegan but has a separate vegan menu which we have enjoyed on numerous occasions. It’s our favourite restaurant in Hong Kong. Its dishes, presentation, wine list and service are exemplary. Shane Osborne, the Michelin-starred Aussie chef, is a legend, and his playlist is pretty awesome too. (arcane.hk) Best vegan catering It’s not a vegan caterer, but Relish can make delicious dishes that are vegetarian and vegan friendly. (relish.com.hk) —Diana d’Arenberg Best place for off-menu dishes VEA by chef Vicky Cheng. He is the mastermind behind off-menu dishes—try and ask for his seasonal matsutake grilled cheese with burrata, black truffles and dried abalone sauce on the side. (vea.hk) Best places to buy exclusive sake Liquid Gold. (liquidgold.com.hk) Best French cheese supplier The Cheese House HK.…

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Tatler Hong Kong (Digital) - 1 Issue, November 2020

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