Let Them Eat Cake

SELINA KUNG AND CHRISTOPHER MA’S WEDDING RECEPTION

THE INSIDER The cake featured sugar-art petunias, lilies, sweet peas and roses brushed with edible 24-karat gold Rumours of a spectacular cake preceded the wedding of Selina Kung and Christopher Ma. And they proved true, with a magnificent 2.5-metre-tall, intricately decorated, white-and-gold confection designed by Bonnae Gokson commanding attention at the couple’s reception in the Grand Ballroom of the Four Seasons. Selina and Christopher met while pursuing post-graduate degrees in law at the University of Hong Kong.…

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Tatler Hong Kong (Digital) - 1 Issue, March 2016

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