A Feast for the Seasons

Rounding off the year is a bevy of exciting new restaurant and bars, ensuring the festive season is full of opportunities to indulge By Charmaine Mok

THE RIGHT ELEMENTS CARBON This 8,000 sq ft space in H Code is the works: a restaurant, bar, club with live music and a spectacular terrace to boot. Set up by Cookie DPT’s Wil Fang and Hybrid Group’s Charlz Ng, this is set to be one of Central’s enduring hotspots. carbonhk.com FOUR-IN-ONE THE SIXTEENTH Pirata Group’s most ambitious opening is not just one, but four venues under one roof. Taking an 18,000 sq ft space in Quarry Bay’s Oxford House, The Sixteenth brings together four concepts: trattoria La Favorita, terrace bar Tempo Tempo, sushi bar Honjokko, and handroll specialist TMK Funk & Rolls. thesixteenth.hk TAKE A BOW LITTLE BAO May Chow’s famed Chinese diner is back in Central. The new Little Bao on Shin Hing Street has many of the…

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Tatler Hong Kong (Digital) - 1 Issue, December 2021

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