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Tatler Hong Kong (Digital)

Tatler Hong Kong (Digital)

1 Issue, April 2024

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Inspiration on Tour

Hong Kong entrepreneur Lindsay Jang has teamed up with famed chef Jesús Durón, formerly of Mexico’s Pujol restaurant, to open a new French-Mexican eatery, Dué, in London next year. Ahead of its opening in 2025, the two brought Dué to her modern Hong Kong izakaya Ronin for a pop-up in March
Inspiration on Tour
Lindsay Jang, of Ronin and Yardbird, is no stranger to Hong Kong’s discerning diners. The entrepreneur, who is an Asia’s Most Influential honouree, offered those in the city a sneak peek into her upcoming London culinary venture, the French-Mexican restaurant Dué, via a pop-up in March at Ronin. The concept is a partnership with chef Jesús Durón, formerly the executive chef of the globally renowned Mexico City restaurant Pujol, who brought his culinary flair to the Hong Kong pop-up. Now, the two are embarking on a world tour to showcase Dué, before it opens in 2025 in London. Here, Jang and Durón tell us how it all began, what they hope to create—and why their guests can expect a unique experience. What can you tell us about the Dué pop-up…
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Tatler Hong Kong (Digital) - 1 Issue, April 2024

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