DAPHNE OZ’S CREAMY CUCUMBER MELON GAZPACHO

Daphne Oz admits that she and her husband usually don’t agree on their favorite thing on the menu at restaurants. “But there is one thing we will always, always agree on,” she says, “and that is gazpacho.” While they love all takes on the tomato-based classic, the MasterChef Junior cohost reveals her creamy cucumber melon iteration “has climbed the charts” as their top choice. “It’s epically cool and refreshing… but the faint sweet melon lingers and keeps you curious,” she says of the showstopper featured in her new cookbook, Eat Your Heart Out: All-Fun, No-Fuss Food to Celebrate Eating Clean. So as the weather heats up and you put your hearty soup recipes on the back burner, it’s the perfect time to incorporate this crowd-pleaser into your meal rotation! SERVES: 4 TOTAL…

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Ok! (Digital) - 1 Issue, May 9, 2022

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