AN APPLE A DAY

Jules Aron

This month, as the sun crosses the celestial equator head-ing south, we welcome the autumnal equinox. While it might be too early to snuggle up by roaring bonfires, there’s no reason why we can’t celebrate the flavors of the season. Apples, in particular, have long been a symbol of the fall harvest, and drinking apple cider (the unpasteurized, unfiltered juice made from apple mash) is a festive way to reap the fruit’s health benefits. Usher in fall with this recipe for a crisp apple cider margarita. Cider House Rules Ingredients Cinnamon sugar for rim Several fennel fronds, plus more for garnish 1 ½ oz. blanco tequila½ oz. agave½ oz. fresh lime juice2 oz. fresh-pressed apple cider Rim a glass with cinnamon sugar and set aside. In a shaker, mud-dle a…

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Naples Illustrated (Digital) - 1 Issue, September 2022

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