HOP TO IT

SAY “WHAT’S UP, DOC?” TO THIS CARROT-FORWARD COCKTAIL

JULES ARON

There’s lots to love about April—egg hunts, bright fashions, and seasonal cocktails, to name a few. Whether you’re awaiting the Easter Bunny, honoring Passover traditions, or simply celebrating spring’s blossoming return, festive drinks are always in order. Welcome the season with an unexpected pop of color and a sip the bunny himself would approve of. Bonus: It’s the perfect libation to savor on International Carrot Day April 4. The Runny Babbit Ingredients 1 oz. The Lost Explorer Mezcal Espadín1 oz. Munyon’s Paw-Paw Aperitif2 oz. freshly pressed carrot juice½ oz. passion fruit simple syrup (recipe below)½ oz. freshly squeezed grapefruit juice½ oz. freshly squeezed lime juice Add ingredients to a cocktail shaker filled with ice and shake until well chilled. Strain into a coupe glass and garnish with edible flowers. Passion…

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Naples Illustrated (Digital) - 1 Issue, April 2023

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