DIANE MORRISEY’S NEW Cookbook

Master simple, crowd-pleasing recipes with flair—whether you’re a novice in the kitchen or a seasoned pro

ALL YOU NEED IS A LITTLE confidence and a dash of creativity to make magic in the kitchen, says Diane Morrisey. The mom of six has been cooking familyfriendly dishes for years and posting her delicious results on Instagram @dianemorrisey. Now, with her first cookbook, You Got This!, she shares 100 accessible recipes that cater to every eater, carnivores to vegetarians. From cheesy Sheet Pan Lasagna to Chard, Potato and Red Pepper Frittata, Morrisey brings a can-do attitude to any meal. Whether you’re cooking for a crowd or for yourself, she’ll have you saying, “I got this!” in no time. Here, one flavor-packed, veggie-forward dish to try. Tuscan Beans with Vegetables Active Time 20 min. Total Time: 25 min. Serves: 6–8 This saucy skillet of creamy white beans is chock-full of spinach, artichoke hearts and…

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First for Women (Digital) - 1 Issue, March 24, 2025

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