About Fine Dining Indian
We at finediningindian are so grateful and happy to full fill our dream project . One of the finest Indian food magazine which lead the way for future Indian cuisine. ” To be the worlds best fine dining Indian cuisine website and magazine ” . we do our best to keep the high standards in editing and compiling this magazine. We welcome all Indian chefs around the globe to contribute your recipes and articles for our future Magazine issues. For promoters we select only few handpicked ones that fits in our vision Please write to chef@finediningindian.com
The number of issues included in a magazine subscription (frequency) is subject to change without notice. Additional
double issues may be published, which count as 2 issues. Applicable sales tax will be added. Offer void in Vermont.
Magazine covers are used for illustrative purposes only and you may not receive a copy of the particular issue
depicted. Your subscription will include the most recent issue once your subscription begins. Magazine covers are
the property of the publisher. This site is not officially affiliated with, associated with, or endorsed by
Fine Dining Indian or the publisher.
We reserve the right to substitute gifts of equal or greater value. Your first issue mails in
8-12 weeks.
