epicure (Digital)

epicure (Digital)

1 Issue, July 2018

Champions Eco-hotel

From protecting endangered species to a commitment toward zero waste to landfill, these three hoteliers from international leading hotel brands share their sustainability initiatives and show how their properties are setting a green benchmark.
Champions Eco-hotel
Guy Heywood chief operating officer of Two Roads Hospitality Asia Renowned for integrating innovative green design with indigenous cultural elements in unique locations, Alila is a Two Roads Hospitality luxury boutique brand. Bringing his operational expertise in luxury hospitality, Guy Heywood reveals how Alila takes the lead in sustainable practices. What are the hotel industry’s biggest challenges in regard to environmental and social impact? I do not see any challenges but only opportunities. Opportunities for businesses like us to use our resources and visibility to act as role models for other smaller enterprises and also in our communities. We need to act responsibly as the spotlight is on us, and because we have the ability to use our influence and reach to act as a catalyst for change, to enforce environmental initiatives and make…
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epicure (Digital) - 1 Issue, July 2018

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