Gado-gado de tempeh, patatas, judías verdes y espinacas con salsa de cacahuete

4 personas 55 min • 800 g de patatas • 4 huevos ecológicos (opcional) • 400 g de judías verdes • ½ brócoli • 400 g de espinacas • 1 pepino • 4 rabanitos • 1 zanahoria • 4 cucharadas de cacahuetes tostados • germinados • cilantro fresco PARA EL TEMPEH: • 400 g de tempeh • 3 cdas. de salsa de soja • 1 cucharada de sirope de arce, miel o estevia • 1 cdta. de ajo en polvo • 3 cucharadas de aceite de oliva virgen extra PARA LA SALSA: • 8 cdas. de mantequilla de cacahuete • 4 cdas. de salsa de soja • 1 cda. de sirope de arce, miel o una pizca de estevia • 2 cucharadas de zumo de limón • 1 cucharada de…

You're reading a preview of

Cuerpomente (Digital) - 1 Issue, Abril 2025

DiscountMags is a licensed distributor (not a publisher) of the above content and Publication through Zinio LLC. Accordingly, we have no editorial control over the Publications. Any opinions, advice, statements, services, offers or other information or content expressed or made available by third parties, including those made in Publications offered on our website, are those of the respective author(s) or publisher(s) and not of DiscountMags. DiscountMags does not guarantee the accuracy, completeness, truthfulness, or usefulness of all or any portion of any publication or any services or offers made by third parties, nor will we be liable for any loss or damage caused by your reliance on information contained in any Publication, or your use of services offered, or your acceptance of any offers made through the Service or the Publications. For content removal requests, please contact Zinio.