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Conde Nast Traveller UK (Digital)

Conde Nast Traveller UK (Digital)

1 Issue, January / February 2022

THE TRENDS WE’RE TUNING IN TO

LUXE ENDURANCE Ultra-running goes smart with the four-day, 120-mile Highland Kings ultra-marathon in April, with food by a Michelin-standard chef and routes that visit Argyll’s Minard Castle and the Dougarie Estate on Arran. It’s a similar idea with LeBlanq’s ‘joyride’ weekend tours, which pair cycling legends and top chefs: touring the Isle of Wight with Bradley Wiggins and being fed by Fat Duck alum Ashley Palmer-Watts. highland-kings.com, leblanq.com FAR-FLUNG DINING This will be a year when foodies look further afield for inspiration. Take Moscow, where Twins Garden and Artest have two fresh Michelin stars each. There will be a 50 Best Restaurants list for the Middle East and North Africa for the first time, and the Michelin guides will head to Serbia, where Belgrade’s grandly domed Salon 1905 will be sensing stars. CITY-SKI BREAKS With…
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Conde Nast Traveller UK (Digital) - 1 Issue, January / February 2022

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